27099-1
Riboflavin [Presence] in Blood
Active
Part Descriptions
LP15853-2 Riboflavin
Nutritional factor found in milk, eggs, malted barley, liver, kidney, heart, and leafy vegetables. The richest natural source is yeast. It occurs in the free form only in the retina of the eye, in whey, and in urine; its principal forms in tissues and cells are as flavin mononucleotide and flavin-adenine dinucleotide.
Source: National Library of Medicine, MeSH 2006
LP15853-2 Riboflavin
Riboflavin, also known as vitamin B2, is an easily absorbed colored micronutrient with a key role in maintaining health in humans and animals. It is the central component of the cofactors Flavin mononucleotide (FMN) and flavin adenine dinucleotide (FAD), and is therefore required by all flavoproteins. As such, vitamin B2 is required for a wide variety of cellular processes. It plays a key role in energy metabolism, and for the metabolism of fats, ketone bodies, carbohydrates, and proteins. A deficiency of riboflavin can be primary (poor vitamin sources in one's daily diet) or secondary (e.g. a result of conditions that affect absorption in the intestine, the body not being able to use the vitamin, or an increase in the excretion of the vitamin from the body). Signs and symptoms of riboflavin deficiency (ariboflavinosis) include cracked and red lips, inflammation of the lining of mouth and tongue, mouth ulcers, cracks at the corners of the mouth (angular cheilitis), and a sore throat. A deficiency may also cause dry and scaling skin, fluid in the mucous membranes, and iron-deficiency anemia. The eyes may also become bloodshot, itchy, watery and sensitive to bright light.
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Source: Wikipedia
Fully-Specified Name
- Component
- Riboflavin
- Property
- PrThr
- Time
- Pt
- System
- Bld
- Scale
- Ord
- Method
Additional Names
- Short Name
- Vit B2 Bld Ql
- Display Name
- Riboflavin Ql (Bld)
- Consumer Name Alpha Get Info
- Riboflavin, Blood
Basic Attributes
- Class
- CHEM
- Type
- Laboratory
- First Released
- Version 2.00
- Last Updated
- Version 2.56
- Change Reason
- The PrThr property is used for LOINC terms whose results are reported using an ordered categorical scale, regardless of whether or not an internal threshold was used to make that determination. This change was approved by the Laboratory LOINC Committee in June 2016.
- Order vs. Observation
- Both
Language Variants Get Info
| Tag | Language | Translation |
|---|---|---|
| es-AR | Spanish (Argentina) | riboflavina: |
| es-ES | Spanish (Spain) | Riboflavina: |
| es-MX | Spanish (Mexico) | Riboflavina: |
| et-EE | Estonian (Estonia) | Riboflaviin: Synonyms: Järgarvuline Juhuslik Veri |
| fr-CA | French (Canada) | Riboflavine: |
| fr-FR | French (France) | Riboflavine: |
| fr-BE | French (Belgium) | Riboflavine: |
| it-IT | Italian (Italy) | Riboflavina: Synonyms: Chimica Presenza o Soglia Punto nel tempo (episodio) Sangue |
| ko-KR | Korean (Korea, Republic Of) | 리보플라빈: |
| nl-NL | Dutch (Netherlands) | riboflavine: |
| pt-BR | Portuguese (Brazil) | Riboflavina: Synonyms: ; |
| ru-RU | Russian (Russian Federation) | Рибофлавин: Synonyms: Кровь Порядковый Точка во времени; |
| tr-TR | Turkish (Turkey) | Riboflavin: Synonyms: Mevcut |
| zh-CN | Chinese (China) | 核黄素: Synonyms: Vit B2; |
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