Version 2.78

Description

Lactulose is a synthetic, non-digestible sugar used in the treatment of chronic constipation and hepatic encephalopathy, a complication of liver disease. It is a disaccharide (double-sugar) formed from one molecule each of the simple sugars (monosaccharides) fructose and galactose. It is produced commercially by isomerization of lactose and is broadly classified as an osmotic laxative. In sensitive individuals, such as the elderly or people with reduced kidney function, excess lactulose dosage can result in dehydration and electrolytic disturbances such as high sodium levels. Copyright Text is available under the Creative Commons Attribution/Share-Alike License. See http://creativecommons.org/licenses/by-sa/3.0/ for details. Source: Wikipedia, Lactulose

Basic Part Properties

Part Display Name
Lactulose
Part Type
Component (Describes the core component or analyte measured)
Created On
2013-08-06
Construct for LOINC Short Name
Lactulose

LOINC Terminology Service (API) using HL7® FHIR® Get Info

CodeSystem lookup
https://fhir.loinc.org/CodeSystem/$lookup?system=http://loinc.org&code=LP173648-9
ConceptMap translate
https://fhir.loinc.org/ConceptMap/$translate?system=http://loinc.org&code=LP173648-9

Language Variants Get Info

Tag Language Translation
zh-CN Chinese (China) 乳果糖
Synonyms: 半乳糖苷果糖;半乳糖果糖苷;1-4β半乳糖甙-果糖;乳酮糖;半乳醣甙果糖
es-ES Spanish (Spain) Lactulosa
it-IT Italian (Italy) Lactulosio
tr-TR Turkish (Turkey) Laktuloz
ru-RU Russian (Russian Federation) Лактулоза
nl-NL Dutch (Netherlands) lactulose