Version 2.77

Description

Tropical vines on which long, hanging pods enclose several kidney-shaped seeds. The edible, pea-like seeds are creamy in color with a black hilum (the characteristic black spot). The seeds are usually dried and stored before being cooked and eaten. Originally native to Asia, now an important food, forage, and cover crop elsewhere. They are staple part of southern US cooking. Copyright Copyright © 2002 All Allergy. Source: All Allergy, All Allergy

Basic Part Properties

Part Display Name
Black-eye Pea (Vigna sinensis)
Part Type
Component (Describes the core component or analyte measured)
Created On
2000-05-04
Construct for LOINC Short Name
Black-eye Pea

LOINC Terminology Service (API) using HL7® FHIR® Get Info

CodeSystem lookup
https://fhir.loinc.org/CodeSystem/$lookup?system=http://loinc.org&code=LP17554-4
ConceptMap translate
https://fhir.loinc.org/ConceptMap/$translate?system=http://loinc.org&code=LP17554-4

Language Variants Get Info

Tag Language Translation
zh-CN Chinese (China) 豇豆
Synonyms: 豇豆属;黑眼豆
fr-CA French (Canada) Vigna sinensis
et-EE Estonian (Estonia) Vigna
es-ES Spanish (Spain) Alubia carilla (Vigna sinensis)
it-IT Italian (Italy) Vigna sinensis
Synonyms: Fagiolo occhio nero (Vigna sinensis)
tr-TR Turkish (Turkey) Vigna sinensis
ru-RU Russian (Russian Federation) Vigna sinensis
nl-NL Dutch (Netherlands) Vigna sinensis
fr-BE French (Belgium) Vigna sinensis
Synonyms: Dolique asperge
pl-PL Polish (Poland) Vigna sinensis
Synonyms: Fasolnik chiński (Vigna sinensis), wspięga chińska (Vigna sinensis)