Version 2.78

Description

The name Millet is used to describe seeds from several taxonomically divergent species of grass. The Millets are important sources of food for humans and animals. But in the West, with the exception of natural food stores, Millet is sold mainly as bird feed.

Hypersensitivity to cereals may occur via inhalation or ingestion. But in spite of Common millet being regarded as a potent allergen, allergy is uncommon. Copyright Copyright © 2006 Phadia AB. Source: ImmunoCap, ImmunoCap

Basic Part Properties

Part Display Name
Common Millet (Panicum milliaceum)
Part Type
Component (Describes the core component or analyte measured)
Created On
2000-05-04
Construct for LOINC Short Name
Common Millet

LOINC Terminology Service (API) using HL7® FHIR® Get Info

CodeSystem lookup
https://fhir.loinc.org/CodeSystem/$lookup?system=http://loinc.org&code=LP19348-9
ConceptMap translate
https://fhir.loinc.org/ConceptMap/$translate?system=http://loinc.org&code=LP19348-9

Language Variants Get Info

Tag Language Translation
zh-CN Chinese (China) 狗尾草
Synonyms: 小米;狗尾草属
fr-CA French (Canada) Panicum milliaceum
et-EE Estonian (Estonia) Hirss
es-ES Spanish (Spain) Mijo común (Panicum milliaceum)
it-IT Italian (Italy) Panicum milliaceum
Synonyms: Miglio (Panicum milliaceum)
tr-TR Turkish (Turkey) Panicum milliaceum
ru-RU Russian (Russian Federation) Panicum millaceum
Synonyms: Просо обыкновенное (Panicum miliaceum)
nl-NL Dutch (Netherlands) Panicum milliaceum
Synonyms: gierst
fr-BE French (Belgium) Panicum milliaceum
Synonyms: Millet commun, f55