Version 2.76

Part Descriptions

LP15106-5   Theobroma cacao
Theobroma cacao (Mayan: kakaw, Nahuatl: Cacahuatl), also cacao tree and cocoa tree, is a small (4-8 m or 15-26 ft tall) evergreen tree in the family Sterculiaceae (alternatively Malvaceae), native to the deep tropical region of the Americas. Its seeds are used to make cocoa powder and chocolate. Copyright Text is available under the Creative Commons Attribution/Share-Alike License. See http://creativecommons.org/licenses/by-sa/3.0/ for details. Source: Wikipedia, Theobroma cacao

LP15106-5   Theobroma cacao
Exposure through chocolate, candies and pastries. All cacao and chocolate products are derived from the seed of the Theobroma cacao fruit. The fermented, dried and roasted seeds are ground to make chocolate powder. The powder is used for drinks and confections, and also to make medicines more palatable. Cacao butter is used in making confections. Substitutes for the butter used in chocolate-flavored products are often derived from palm kernel oil, soy, corn and cotton-seed.

Anecdotal evidence suggests that cacao may induce symptoms of food allergy in sensitised individuals. Specific IgE antibodies have been found in patients with symptoms such as bronchial asthma and allergic rhinitis after different food intake, of which chocolate was one such food. Copyright Copyright © 2006 Phadia AB. Source: ImmunoCap, ImmunoCap

Fully-Specified Name

Component
Theobroma cacao Ab.IgG
Property
ACnc
Time
Pt
System
Ser
Scale
Qn
Method

Additional Names

Short Name
Cocoa IgG Qn
Display Name
Cocoa IgG Qn (S)
Consumer Name Alpha Get Info
Cocoa IgG antibody

Basic Attributes

Class
ALLERGY
Type
Laboratory
First Released
Version 2.73
Last Updated
Version 2.73
Order vs. Observation
Both

Language Variants Get Info

Tag Language Translation
es-ES Spanish (Spain) Cacao (Theobroma cacao) IgG:Concentración arbitraria:Punto temporal:Suero:Qn:
Synonyms: Cuantitativo
et-EE Estonian (Estonia) Kakao antikehad.IgG:Acnc:Pt:S:Qn:
Synonyms: Immuunglobuliin G Juhuslik Kvantitatiivne Seerum
fr-CA French (Canada) Theobroma cacao , IgG:Concentration arbitraire:Temps ponctuel:Sérum:Quantitatif:
fr-FR French (France) Cacao Ac IgG:Arbitraire/Volume:Ponctuel:Sérum:Numérique:
fr-BE French (Belgium) Theobroma cacao Anticorps. IgG:Concentration arbitraire:Temps ponctuel:Sérum:Quantitatif:
Synonyms: Anticorps Cacao, f93
it-IT Italian (Italy) Theobroma cacao Ab.IgG:ACnc:Pt:Siero:Qn:
Synonyms: anticorpi IgG anticorpo Cacao (Theobroma cacao) Concentrazione Arbitraria Punto nel tempo (episodio) Risposta agli antigeni Siero
nl-NL Dutch (Netherlands) Theobroma cacao As.IgG:eenheid/volume:moment:serum:kwantitatief:
Synonyms: antistof; antilichaam
ru-RU Russian (Russian Federation) Theobroma cacao Ат.IgG:ПроизвКонц:ТчкВрм:Сыв:Колич:
Synonyms: Антитело Какао (Theobroma cacao) Количественный Произвольная концентрация Сыворотка Точка во времени;Момент
tr-TR Turkish (Turkey) Theobroma cacao Ab.IgG:SçKons:Zmlı:Ser:Kant:
Synonyms: Ak Ak.IgG
zh-CN Chinese (China) 可可豆 抗体.IgG:任意型浓度:时间点:血清:定量型:
Synonyms: Ab.IgG;IgG;抗体 IgG Ab;自身抗体 任意型浓度(单位体积);任意浓度;单位体积的任意单位数;人工型浓度 免疫球蛋白 G 可可树 可用数量表示的;定量性;数值型;数量型;连续数值型标尺 时刻;随机;随意;瞬间

Example Units

Unit Source
k[IU]/L Example UCUM Units

LOINC Terminology Service (API) using HL7® FHIR® Get Info

CodeSystem lookup
https://fhir.loinc.org/CodeSystem/$lookup?system=http://loinc.org&code=100388-8