63024-4

PhenX - healthy food environments protocol 210701

Active

Term Description

The Perceived Availability of Healthy Foods Scale from the Multi-Ethnic Study of Atherosclerosis (MESA) is a three-item, interviewer-administered scale that measures the quality and availability of fresh fruit and vegetables and low-fat products in the local neighborhood. Higher mean scores indicate greater availability of healthy foods in the neighborhood (i.e., low-fat products, fruits, and vegetables).

Reference Information

Type	Source	Reference
Citation	Consensus measures for Phenotypes and Exposures	U.S. Department of Health and Human Services, National Institutes of Health, National Heart, Lung and Blood Institute. Multi-Ethnic Study of Atherosclerosis (MESA) 2000. Neighborhood Section, www.mesa-nhlbi.org/.
Article	Consensus measures for Phenotypes and Exposures	Charreire, H., Casey, R., Salze, P., Simon, C., Chaix, B., Banos, A., Badariotti, D., Weber, C., & Oppert, J. M. (2010). Measuring the food environment using geographical information systems: A methodological review. Public Health Nutrition. Doi: 10.1017/S1368980010000753.
Article	Consensus measures for Phenotypes and Exposures	Davison, K. K., Birch, L. L. (2001) Childhood overweight: A contextual model and recommendations for future research. Obesity Reviews, 2, 159-171.
Article	Consensus measures for Phenotypes and Exposures	Diez Roux, A. V. (1998). Bringing context back into epidemiology: Variables and fallacies in multilevel analysis. American Journal of Public Health, 88(2), 216-222.
Article	Consensus measures for Phenotypes and Exposures	Egger, G., & Swinburn, B. (1997) An "ecological" approach to the obesity pandemic. British Medical Journal, 315, 477-480.
Article	Consensus measures for Phenotypes and Exposures	Lyttle, L. A. (2009) Measuring the food environment: State of the science. American Journal of Preventive Medicine, 36(4, Suppl.), S134-S144.
Article	Consensus measures for Phenotypes and Exposures	McKinnon, R. A., Reedy, J., Morrissette, M. A., Lytle, L. A., & Yaroch, A. L. (2009) Measures of the food environment: A compilation of the literature, 1990-2007. American Journal of Preventive Medicine, 36(4, Suppl.), S124-S133.
Article	Consensus measures for Phenotypes and Exposures	Moore, L. V., Diez Roux, A. V., & Brines, S. (2008). Comparing perception-based and Geographic Information System (GIS)-based characterizations of the local food environment. Journal of Urban Health: Bulletin of the New York Academy of Medicine, 85(2), 206-216.
Article	Consensus measures for Phenotypes and Exposures	Moore, L. V., Diez Roux, A. V., Nettleton, J. A., & Jacobs, D. R., Jr. (2008). Associations of the local food environment with diet quality: A comparison of assessments based on surveys and Geographic Information Systems. American Journal of Epidemiology, 167(8), 917-924.
Article	Consensus measures for Phenotypes and Exposures	Mujahid, M. S., Diez Roux, A. V., Morenoff, J. D., & Raghunathan, T. (2007). Assessing the measurement properties of neighborhood scales: From psychometrics to ecometrics. American Journal of Epidemiology, 165(8), 858-867.
Citation	Consensus measures for Phenotypes and Exposures	National Cancer Institute. (2010). Risk Factor Monitoring and Methods, Measures of the Food Environment. Available from https://riskfactor.cancer.gov/mfe/.
Article	Consensus measures for Phenotypes and Exposures	Walker, S., Poston, C., II, & Foreyt, J. P. (1999) Obesity is an environmental issue. Atherosclerosis, 146, 201-209.

Panel Hierarchy

Details for each LOINC in Panel LHC-Forms

LOINC	Name	R/O/C	Cardinality	Example UCUM Units
63024-4	PhenX - healthy food environments protocol 210701
Indent67596-7	The fresh fruits and vegetables in my neighborhood are of high quality.
Indent67597-5	A large selection of fresh fruits and vegetables is available in my neighborhood.
Indent67598-3	A large selection of low-fat products is available in my neighborhood.

LOINC Names Get Info

Fully-Specified Name: PhenX - healthy food environments protocol 210701:-:Pt:^Patient:-:PhenX
Long Common Name: PhenX - healthy food environments protocol 210701
Short Name: Healthy food environments proto

Part Model Get Info

Component
PhenX - healthy food environments protocol 210701
LP112577-4
- Analyte
  PhenX - healthy food environments protocol 210701
  LP112577-4
  - Component Numerator
    PhenX - healthy food environments protocol 210701
    LP112577-4
    - Component Numerator Core
      PhenX - healthy food environments protocol 210701
      LP112577-4
    - Component Numerator Core Suffix
      NULL
  - Component Denominator
    NULL
    - Component Denominator Core
      NULL
    - Component Denominator Core Suffix
      NULL
- Challenge
  NULL
- Adjustment
  NULL
- Count
  NULL
Property
-
LP6769-6
Time
Pt
LP6960-1
- Time Core
  Pt
  LP6960-1
- Time Modifier
  NULL
System
^Patient
LP310005-6
- System Core
  NULL
- Super System
  Patient
  LP6985-8
Scale
-
LP7747-1
Method
PhenX
LP95333-8

Survey Question

: PX210701

Code System	Code	Code Text	Code Version
PhenX (Consensus measures for Phenotypes and Exposures)	210701	healthy_food_environments

Basic Attributes

Class: PANEL.PHENX
Type: Clinical
First Released: Version 2.36
Last Updated: Version 2.81 (MIN)
Change Reason: Release 2.81: Status: Changing PhenX Concept from Status = Trial to Active; Previous Releases: Updated the PhenX ID from "PhenX.<ID>" to "PX<ID>" in Survey Question Source field to align with the variable identifier used in the PhenX Toolkit.; Added the PhenX protocol ID to the Component to clearly define the protocol version for which this panel is based upon.
Panel Type: Panel

Member of these Panels

LOINC	Long Common Name
63009-5	Deprecated PhenX domain - Social environments

Member of these Groups Get Info

LOINC Group	Group Name
LG51306-5	SDOH

Language Variants Get Info

Tag	Language	Translation
el-GR	Greek (Greece)	PhenX - περιβάλλοντα υγιεινής διατροφής πρωτόκολλο 210701:-:Pt:^Ασθενής:-:PhenX Synonyms: - PANEL.PHENX PHENX PhenX - περιβάλλοντα υγιεινής διατροφής πρωτόκολλο 210701 Pt Ασθενής
es-MX	Spanish (Mexico)	PhenX - protocolo de entornos alimentarios saludables 210701:-:Punto temporal:^ Paciente:-:PhenX
it-IT	Italian (Italy)	PhenX - ambienti alimentari sani, protocolo:-:Pt:^Paziente:-:PhenX Synonyms: Panel PhenX paziente PhenX Punto nel tempo (episodio)
ru-RU	Russian (Russian Federation)	PhenX - здоровая пища окружающая среда протокол:-:ТчкВрм:^Пациент:-:PhenX Synonyms: Точка во времени;Момент
zh-CN	Chinese (China)	PhenX - 健康食品环境方案 210701:-:时间点:^患者:-:PhenX Synonyms: Consensus measures for Phenotypes and eXposures;PhenX;暴露;接触;表型与暴露共识指标;表现型与暴露共识指标;表型与暴露公认指标 Consensus measures for Phenotypes and eXposures;表型与暴露共识指标;表现型与暴露共识指标;表型与暴露公认指标 PhenX - 健康食物环境方案;Consensus measures for Phenotypes and eXposures;PhenX;暴露;接触;表型与暴露共识指标;表现型与暴露共识指标;表型与暴露公认指标医嘱套餐医嘱套餐类医嘱套餐组医嘱组医嘱组.PhenX;组套（组合、医嘱组、套餐、套餐医嘱、医嘱套餐、组合申请、组合项目）.PhenX;Consensus measures for Phenotypes and eXposures;PhenX;表型与暴露共识指标;表现型与暴露共识指标;表型与暴露公认指标;PhenX 医嘱组医嘱组合医嘱组合类医嘱组套医嘱组套类医嘱组类医疗服务对象;客户;病人;病患;病号;超系统 - 病人多重;多重型;多重标尺类型;多重精度类型套餐套餐医嘱套餐医嘱组套餐医嘱组类实验室医嘱套餐实验室医嘱套餐类实验室医嘱组实验室医嘱组合类实验室医嘱组套实验室医嘱组套类实验室套餐医嘱组实验室套餐医嘱组类实验室检验项目医嘱组合类实验室检验项目组合类时刻;随机;随意;瞬间检验医嘱组合类检验项目医嘱组合类检验项目组合类组组合组合医嘱组合类组套

LOINC Terminology Service (API) using HL7^® FHIR^® Get Info

CodeSystem lookup: https://fhir.loinc.org/CodeSystem/$lookup?system=http://loinc.org&code=63024-4
Questionnaire definition: https://fhir.loinc.org/Questionnaire/?url=http://loinc.org/q/63024-4

LOINC Copyright

Copyright © Regenstrief Institute, Inc. All Rights Reserved. To the extent included herein, the LOINC table and LOINC codes are copyright © Regenstrief Institute, Inc. and the Logical Observation Identifiers Names and Codes (LOINC) Committee. See https://loinc.org/license for the full LOINC copyright and license.