80462-5
Dairy servings 24 hour Measured
Active
Term Description
This is a study where the subject's actual dairy-based foods intake is measured. A serving is the amount of food customarily considered a serving. This term was created for, but not limited in use to, the Academy of Nutrition and Dietetics' Nutrition Assessment Language.
Source: Regenstrief LOINC
Part Description
LP201647-7 Dairy servings
The amount of dairy-based foods consumed, where a serving is the amount of that food customarily considered a serving.
Source: Regenstrief LOINC
Fully-Specified Name
- Component
- Dairy servings
- Property
- NRat
- Time
- 24H
- System
- ^Patient
- Scale
- Qn
- Method
- Measured
Additional Names
- Short Name
- Dairy servings 24h nRate Measured
Basic Attributes
- Class
- NUTRITION&DIETETICS
- Type
- Clinical
- First Released
- Version 2.54
- Last Updated
- Version 2.54
- Order vs. Observation
- Observation
Member of these Panels
LOINC | Long Common Name |
---|---|
75282-4 | Nutrition assessment panel |
Language Variants Get Info
Tag | Language | Translation |
---|---|---|
es-MX | Spanish (Mexico) | Porciones de lácteos: |
it-IT | Italian (Italy) | Porzioni giornalierie: Synonyms: 24 Ore Indice numerico Nutrizione e Dietetica paziente |
zh-CN | Chinese (China) | 乳制品份数: Synonyms: 1天; |
Example Units
Unit | Source |
---|---|
/d | Example UCUM Units |
LOINC Terminology Service (API) using HL7® FHIR® Get Info
Requests to this service require a free LOINC username and password. Below is a sample of the possible capabilities. See the LOINC Terminology Service documentation for more information.
- CodeSystem lookup
- https:
//fhir.loinc.org/CodeSystem/$lookup?system=http: //loinc.org&code=80462-5
LOINC Copyright
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