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Term Description

The patient's 24 hour Vitamin E intake from all sources including food, beverages, supplements, and via enteral and parenteral routes, as measured in a study. This term was created for, but is not limited in use to, the Academy of Nutrition and Dietetics' Nutrition Assessment Language.

Part Description

LP207606-7   Vitamin E intake
Vitamin E is found naturally in some foods, added to others, and available as a dietary supplement. "Vitamin E" is the collective name for a group of fat-soluble compounds with distinctive antioxidant activities. Naturally occurring vitamin E exists in eight chemical forms (alpha-, beta-, gamma-, and delta-tocopherol and alpha-, beta-, gamma-, and delta-tocotrienol) that have varying levels of biological activity. Alpha- (or α-) tocopherol is the only form that is recognized to meet human requirements. Vitamin E is a fat-soluble antioxidant that stops the production of reactive oxygen species formed when fat undergoes oxidation. In addition to its activities as an antioxidant, vitamin E is involved in immune function and, as shown primarily by in vitro studies of cells, cell signaling, regulation of gene expression, and other metabolic processes. Numerous foods provide vitamin E. Nuts, seeds, and vegetable oils are among the best sources of alpha-tocopherol, and significant amounts are available in green leafy vegetables and fortified cereals. Source: National Institutes of Health Office of Dietary Supplements, NIH: Factsheet Vitamin E

LOINC Names Get Info

Fully-Specified Name
Vitamin E intake:MRat:24H:^Patient:Qn:Measured
Long Common Name
Vitamin E intake 24 hour Measured
Short Name
Vit E intake 24h Measured

Part Model Get Info

  • Component
    Vitamin E intake
    LP207606-7
    • Analyte
      Vitamin E intake
      LP207606-7
      • Component Numerator
        Vitamin E intake
        LP207606-7
        • Component Numerator Core
          Vitamin E intake
          LP207606-7
        • Component Numerator Core Suffix
          NULL
           
      • Component Denominator
        NULL
         
        • Component Denominator Core
          NULL
           
        • Component Denominator Core Suffix
          NULL
           
    • Challenge
      NULL
       
    • Adjustment
      NULL
       
    • Count
      NULL
       
  • Property
    MRat
    LP6833-0
  • Time
    24H
    LP6924-7
  • System
    ^Patient
    LP310005-6
    • System Core
      NULL
       
    • Super System
      Patient
      LP6985-8
  • Scale
    Qn
    LP7753-9
  • Method
    Measured
    LP6378-6

Basic Attributes

Class
NUTRITION&DIETETICS
Type
Clinical
First Released
Version 2.56
Last Updated
Version 2.56 (ADD)
Order vs. Observation
Observation

Member of these Panels

LOINCLong Common Name
75282-4Nutrition assessment panel

Language Variants Get Info

TagLanguageTranslation
el-GRGreek (Greece)Πρόσληψη βιταμίνης Ε:MRat:24H:^Ασθενής:Qn:Μετρούμενο
Synonyms: - 24H E MRat NUTRITION&DIETETICS Qn Ασθενής Μετρούμενο Πρόσληψη βιταμίνης Ε
es-MXSpanish (Mexico)Ingesta de vitamina E:MRat:24H:^ Paciente:Cuantitativo:Measured
it-ITItalian (Italy)Assunzione di Vitaminna E:MRat:24h:^Paziente:Qn:Misurato
Synonyms: 24 Ore Indice di Massa Nutrizione e Dietetica paziente
nl-NLDutch (Netherlands)vitamine E-inname:massa/tijd:24 uur:^patiënt:kwantitatief:meting
Synonyms: 24U tocoferol
zh-CNChinese (China)维生素 E 摄入:质量速率:24小时:^患者:定量型:测量法
Synonyms: 1天;1日;24.0小时;一天;一日;二十四个小时;二十四小时 E 型 医疗服务对象;客户;病人;病患;病号;超系统 - 病人 单位时间内的质量数;质量速率(单位时间) 可用数量表示的;定量性;数值型;数量型;连续数值型标尺 测定法;量度法;量测法 维生素 E（Vit E、VitE、生育酚）摄入（摄取、摄食、吸收、吸入、食入、进食、饮入、饮下、喝下、吃进、喝下去、吃进去）;维生素 E（Vit E、VitE、生育酚）摄入（摄取、摄食、吸收、食入、进食）量（数量） 营养学与饮食学;营养学;营养与膳食;营养与饮食

Example Units

UnitSource
mg/(24.h)Example UCUM Units

LOINC Terminology Service (API) using HL7® FHIR® Get Info

CodeSystem lookup
https://fhir.loinc.org/CodeSystem/$lookup?system=http://loinc.org&code=81077-0