Version 2.78

Term Description

The patient's 24 hour Vitamin E intake from all sources including food, beverages, supplements, and via enteral and parenteral routes, as measured in a study. This term was created for, but is not limited in use to, the Academy of Nutrition and Dietetics' Nutrition Assessment Language.
Source: Regenstrief LOINC

Part Description

LP207606-7   Vitamin E intake
Vitamin E is found naturally in some foods, added to others, and available as a dietary supplement. "Vitamin E" is the collective name for a group of fat-soluble compounds with distinctive antioxidant activities. Naturally occurring vitamin E exists in eight chemical forms (alpha-, beta-, gamma-, and delta-tocopherol and alpha-, beta-, gamma-, and delta-tocotrienol) that have varying levels of biological activity. Alpha- (or α-) tocopherol is the only form that is recognized to meet human requirements. Vitamin E is a fat-soluble antioxidant that stops the production of reactive oxygen species formed when fat undergoes oxidation. In addition to its activities as an antioxidant, vitamin E is involved in immune function and, as shown primarily by in vitro studies of cells, cell signaling, regulation of gene expression, and other metabolic processes. Numerous foods provide vitamin E. Nuts, seeds, and vegetable oils are among the best sources of alpha-tocopherol, and significant amounts are available in green leafy vegetables and fortified cereals. Source: National Institutes of Health Office of Dietary Supplements, NIH: Factsheet Vitamin E

Fully-Specified Name

Component
Vitamin E intake
Property
MRat
Time
24H
System
^Patient
Scale
Qn
Method
Measured

Additional Names

Short Name
Vit E intake 24h Measured

Basic Attributes

Class
NUTRITION&DIETETICS
Type
Clinical
First Released
Version 2.56
Last Updated
Version 2.56
Order vs. Observation
Observation

Member of these Panels

LOINC Long Common Name
75282-4 Nutrition assessment panel

Language Variants Get Info

Tag Language Translation
es-MX Spanish (Mexico) Ingesta de vitamina E:MRat:24H:^ Paciente:Cuantitativo:Measured
it-IT Italian (Italy) Assunzione di Vitaminna E:MRat:24h:^Paziente:Qn:Misurato
Synonyms: 24 Ore Indice di Massa Nutrizione e Dietetica paziente
nl-NL Dutch (Netherlands) vitamine E-inname:massa/tijd:24 uur:^patiënt:kwantitatief:meting
Synonyms: 24U tocoferol
zh-CN Chinese (China) 维生素 E 摄入:质量速率:24小时:^患者:定量型:测量法
Synonyms: 1天;1日;24.0小时;一天;一日;二十四个小时;二十四小时 E 型 医疗服务对象;客户;病人;病患;病号;超系统 - 病人 单位时间内的质量数;质量速率(单位时间) 可用数量表示的;定量性;数值型;数量型;连续数值型标尺 测定法;量度法;量测法 维生素 E（Vit E、VitE、生育酚）摄入（摄取、摄食、吸收、吸入、食入、进食、饮入、饮下、喝下、吃进、喝下去、吃进去）;维生素 E（Vit E、VitE、生育酚）摄入（摄取、摄食、吸收、食入、进食）量（数量） 营养学与饮食学;营养学;营养与膳食;营养与饮食

Example Units

Unit Source
mg/(24.h) Example UCUM Units

LOINC Terminology Service (API) using HL7® FHIR® Get Info

CodeSystem lookup
https://fhir.loinc.org/CodeSystem/$lookup?system=http://loinc.org&code=81077-0