Version 2.77

Term Description

The patient's measured 24 hour tyramine intake from all sources including food, beverages, and supplements, and via enteral and parenteral routes. This term was created for, but not limited in use to, the Academy of Nutrition and Dietetics' Nutrition Assessment Language.
Source: Regenstrief LOINC

Part Description

LP203171-6   Tyramine intake
Tyramine (4-hydroxyphenethylamine; para-tyramine, mydrial or uteramin) is an amino acid derived from the amino acid tyrosine that helps regulate blood pressure. It occurs naturally in the body and is found in certain foods. The adrenal glands respond to tyramine by sending catecholamine into the bloodstream, along with dopamine, norepinephrine, and epinephrine, providing a boost of energy and, in turn, elevation of blood pressure and heart rate. Monoamine oxidase inhibitors (MAOIs) block an enzyme, monoamine oxidase that breaks down excess tyramine. Blocking this enzyme helps relieve depression. Most people consume tyramine with no negative side effects, however, people taking MAOIs and other some other medications need to follow a tyramine restricted diet to avoid tyramine build up and dangerous blood pressure spikes. Tyramine is naturally found in small amounts in protein-containing foods and as these foods age, tyramine levels increase. Some foods containing tyramine include; strong or aged cheeses, cured meats, smoked or fermented foods (such as sauerkraut, kimchee, caviar, or pickles), sauces (soy sauce, shrimp sauce), and alcoholic beverages such as beer. Source: Regenstrief LOINC, Pubchem: Tyramine

Fully-Specified Name

Component
Tyramine intake
Property
MRat
Time
24H
System
^Patient
Scale
Qn
Method
Measured

Additional Names

Short Name
Tyramine intake 24h Measured

Basic Attributes

Class
NUTRITION&DIETETICS
Type
Clinical
First Released
Version 2.56
Last Updated
Version 2.56
Order vs. Observation
Observation

Member of these Panels

LOINC Long Common Name
75282-4 Nutrition assessment panel

Language Variants Get Info

Tag Language Translation
es-MX Spanish (Mexico) Ingesta de tiramina:MRat:24H:^ Paciente:Cuantitativo:Measured
it-IT Italian (Italy) Assunzione di Tiramina:MRat:24h:^Paziente:Qn:Misurato
Synonyms: 24 Ore Indice di Massa Nutrizione e Dietetica paziente
zh-CN Chinese (China) 酪胺摄入:质量速率:24小时:^患者:定量型:测量法
Synonyms: 1天;1日;24.0小时;一天;一日;二十四个小时;二十四小时 C8H11NO;酥胺 医疗服务对象;客户;病人;病患;病号;超系统 - 病人 单位时间内的质量数;质量速率(单位时间) 可用数量表示的;定量性;数值型;数量型;连续数值型标尺 测定法;量度法;量测法 营养学与饮食学;营养学;营养与膳食;营养与饮食 酪胺（酥胺）摄入（摄取、摄食、吸收、吸入、食入、进食、饮入、饮下、喝下、吃进、喝下去、吃进去）;酪胺摄入（摄取、摄食、吸收、食入、进食）量（数量）

Example Units

Unit Source
mg/(24.h) Example UCUM Units

LOINC Terminology Service (API) using HL7® FHIR® Get Info

CodeSystem lookup
https://fhir.loinc.org/CodeSystem/$lookup?system=http://loinc.org&code=81937-5