88997-2
Eicosapentaenoate (C20:5w3)/Fatty acids.C14-C24 in Serum or Plasma
Active
Part Descriptions
LP266322-9 Fatty acids.C14-C24
Fatty acids are molecules made up of an even number of carbon atoms (in humans) numbering from 4 to 30. Depending on the number of carbon atoms, the fatty acids are members of one of three groups which includes the short chain fatty acids, the medium chain fatty acids, and the long chain fatty acids. Fatty acids are described by the number of carbon atoms, the number of double bonds, and the position of the double bonds. While there is evidence that certain fatty acids affect the risk of some chronic diseases, no reference ranges have been defined. PMID: 25675440 [http://www.cyberlipid.org/fa/acid0001.htm]
Source: Regenstrief LOINC
LP33077-6 Eicosapentaenoate
Eicosapentaenoate (EPA) is a long chain omega-3 fatty acid that is present throughout the body including in cell membranes. EPA is found in fatty fish including salmon, tuna, mackerel, sardines, shellfish, and herring. EPA can be biosynthesized from alpha-linolenic acid (ALA), but it is much more efficient to increase levels by including EPA-rich sources in one's diet. EPA has anti-inflammatory properties that are vital to fetal development and the process of healthy aging. Its anti-inflammatory effects are due to reduced gene expression of genes involved in inflammatory and atherogenesis-related pathways, thereby lowering the risk of cardiovascular disease. EPA has also been found to increase platelet stability, decrease endothelial activation, and improve vascular permeability. Taking EPA supplements leads to an increased amount of EPA in the plaque of carotid arteries which may decrease inflammation and increase plaque stability. PMID: 22332096 Many other studies have been run that show acorrelation between higher plasma levels of EPA and reduced symptoms of disease, some of which include Alzheimer's disease, depression, rheumatoid arthritis, and Raynaud Syndrome.[ http://pennstatehershey.adam.com/content.aspx?productId=107&pid=33&gid=000301]
Source: Regenstrief LOINC
Fully-Specified Name
- Component
- Eicosapentaenoate/Fatty acids.C14-C24
- Property
- SFr
- Time
- Pt
- System
- Ser/Plas
- Scale
- Qn
- Method
Additional Names
- Short Name
- EPA/Fatty acids.C14-C24 SFr SerPl
- Display Name
- EPA/Fatty acids.C14-C24 [Molar fraction]
- Consumer Name Alpha Get Info
- EPA/Fatty Acids.C14-C24, Blood
Basic Attributes
- Class
- CHEM
- Type
- Laboratory
- First Released
- Version 2.64
- Last Updated
- Version 2.73
- Order vs. Observation
- Both
- Common Test Rank Get Info
- 13325
Member of these Panels
LOINC | Long Common Name |
---|---|
88884-2 | Fatty acid omega-3 and omega-6 panel - Serum or Plasma |
Language Variants Get Info
Tag | Language | Translation |
---|---|---|
es-ES | Spanish (Spain) | Eicosapentaenoato(C20: Synonyms: Cuantitativo |
es-MX | Spanish (Mexico) | Eicosapentaenoato / Ácidos grasos. C14-C24: |
fr-FR | French (France) | Eicosapentaénoate/acides gras C14-C24: |
it-IT | Italian (Italy) | Eicosapentaenoato/Acidi grassi.C.14-C24: Synonyms: Chimica Eicosapentaenoato (C20: |
zh-CN | Chinese (China) | 二十碳五烯酸/脂肪酸类.C14-C24: Synonyms: C20: |
Example Units
Unit | Source |
---|---|
% | Example UCUM Units |
LOINC Terminology Service (API) using HL7® FHIR® Get Info
Requests to this service require a free LOINC username and password. Below is a sample of the possible capabilities. See the LOINC Terminology Service documentation for more information.
- CodeSystem lookup
- https:
//fhir.loinc.org/CodeSystem/$lookup?system=http: //loinc.org&code=88997-2
LOINC Copyright
Copyright © 2024 Regenstrief Institute, Inc. All Rights Reserved. To the extent included herein, the LOINC table and LOINC codes are copyright