93847-2
Aspergillus oryzae IgE Ab [Units/volume] in Serum
Active
Part Description
LP188458-6 Aspergillus oryzae
Aspergillus oryzae, a filamentous fungi also known as koji, is widely used for the production of sake, miso, and soy sauce. There are two theories as to the origin of A. oryzae. One suggests that A. oryzae is a domesticated species not found in nature. The other, more historical theory, is that it is found in the mold growing on ears of rice. There is evidence supporting A. oryzae's potential to breaking down biodegradable plastic. Although there have been few case reports of hypersensitivity pneumonitis secondary to Apergillus oryzae, it has been considered that physicians recognize the potential due to increasing globalization of food production. PMID: 18820080
Source: Regenstrief LOINC
LOINC Names Get Info
- Fully-Specified Name
- Aspergillus oryzae Ab.IgE:
ACnc: Pt: Ser: Qn: - Long Common Name
- Aspergillus oryzae IgE Ab [Units/volume] in Serum
- Short Name
- A. oryzae IgE Qn
- Display Name
- A. oryzae IgE Qn (S)
- Consumer Name Alpha Get Info
- Aspergillus oryzae allergy test
Part Model Get Info
- Component
- Aspergillus oryzae Ab.IgE
LP412014-5
- Analyte
- Aspergillus oryzae Ab.IgE
LP412014-5
- Component Numerator
- Aspergillus oryzae Ab.IgE
LP412014-5
- Component Numerator Core
- Aspergillus oryzae
LP188458-6
- Component Numerator Core Suffix
- Ab.IgE
LP32399-5
- Component Denominator
- NULL
- Component Denominator Core
- NULL
- Component Denominator Core Suffix
- NULL
- Challenge
- NULL
- Adjustment
- NULL
- Count
- NULL
- Property
- ACnc
LP6773-8
- Time
- Pt
LP6960-1
- Time Core
- Pt
LP6960-1
- Time Modifier
- NULL
- System
- Ser
LP7567-3
- System Core
- Ser
LP7567-3
- Super System
- NULL
- Scale
- Qn
LP7753-9
- Method
- NULL
Basic Attributes
- Class
- ALLERGY
- Type
- Laboratory
- First Released
- Version 2.67
- Last Updated
- Version 2.67 (ADD)
- Order vs. Observation
- Both
Language Variants Get Info
| Tag | Language | Translation |
|---|---|---|
| cs-CZ | Czech (Czechia) | Aspergillus oryzae Ab.IgE: |
| el-GR | Greek (Greece) | Μύκητας Aspergillus oryzae Ab.IgE: Synonyms: Ab.IgE ACnc ALLERGY Pt Qn Ανοσοσφαιρίνη E Αντίσωμα Μύκητας Aspergillus oryzae Ορός |
| es-ES | Spanish (Spain) | Aspergillus oryzae IgE: Synonyms: Cuantitativo |
| es-MX | Spanish (Mexico) | Aspergillus oryzae Ab.IgE: |
| fr-FR | French (France) | Aspergillus oryzae Ac IgE: |
| it-IT | Italian (Italy) | Aspergillus oryzae Ab.IgE: Synonyms: anticorpi anti-IgE anticorpo Concentrazione Arbitraria Punto nel tempo (episodio) Risposta agli antigeni Siero |
| nl-NL | Dutch (Netherlands) | Aspergillus flavus var. oryzae As.IgE: Synonyms: antistof; |
| pl-PL | Polish (Poland) | Aspergillus oryzae Ab IgE: Synonyms: IgE Przeciwciała IgE do Aspergillus oryzae |
| zh-CN | Chinese (China) | 米曲霉 抗体.IgE: Synonyms: Ab.IgE; |
Example Units
| Unit | Source |
|---|---|
| k[IU]/L | Example UCUM Units |
LOINC Terminology Service (API) using HL7® FHIR® Get Info
Requests to this service require a free LOINC username and password. Below is a sample of the possible capabilities. See the LOINC Terminology Service documentation for more information.
LOINC Copyright
Copyright © Regenstrief Institute, Inc. All Rights Reserved. To the extent included herein, the LOINC table and LOINC codes are copyright © Regenstrief Institute, Inc. and the Logical Observation Identifiers Names and Codes (LOINC) Committee. See https://