Basic Part Properties

Part Name
Yeast bakers
Part Display Name
Yeast bakers
Part Type
Component (Describes the core component or analyte measured)
Created On
2000-05-04

LOINC Terminology Service (API) using HL7® FHIR® Get Info

CodeSystem lookup
https://fhir.loinc.org/CodeSystem/$lookup?system=http://loinc.org&code=LP17174-1
ConceptMap translate
https://fhir.loinc.org/ConceptMap/$translate?system=http://loinc.org&code=LP17174-1

Language Variants Get Info

TagLanguageTranslation
zh-CNChinese (China)面包酵母
Synonyms: 发面酵母;酵母;酵母属;酵母菌属
fr-CAFrench (Canada)Levure de boulanger
es-ESSpanish (Spain)Levadura de pan
Synonyms: Saccharomyces cerevisiae;Sacchromyces sp
it-ITItalian (Italy)Lievito da fornaio
Synonyms: parte ritirata
tr-TRTurkish (Turkey)Yeast bakers
nl-NLDutch (Netherlands)bakkersgist
fr-BEFrench (Belgium)Levure de boulanger
el-GRGreek (Greece)Μαγιά αρτοποιίας
Synonyms: Μαγιά αρτοποιίας