LP17542-9
Olive green
Active
Description
The Olive is the fruit of the Olive tree(Olea europaea) and is a major component of the agriculture and gastronomy along the Mediterranean both in Europe and North Africa, as well as in the Middle East. Copyright Text is available under the Creative Commons Attribution/Share-Alike License. See http://creativecommons.org/licenses/by-sa/3.0/ for details. Source: Wikipedia , Green olive
Basic Part Properties
- Part Name
- Olive green
- Part Display Name
- Green Olive
- Part Type
- Component (Describes the core component or analyte measured)
- Created On
- 2000-05-04
- Construct for LOINC Short Name
- Green Olive
LOINC Terminology Service (API) using HL7® FHIR® Get Info
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- CodeSystem lookup
- https:
//fhir.loinc.org/CodeSystem/$lookup?system=http: //loinc.org&code=LP17542-9 - ConceptMap translate
- https:
//fhir.loinc.org/ConceptMap/$translate?system=http: //loinc.org&code=LP17542-9
Language Variants Get Info
| Tag | Language | Translation |
|---|---|---|
| zh-CN | Chinese (China) | 绿橄榄 Synonyms: 青橄榄 |
| es-ES | Spanish (Spain) | Verde oliva |
| it-IT | Italian (Italy) | Oliva verde Synonyms: Oliva Verde |
| et-EE | Estonian (Estonia) | Roheline oliiv |
| tr-TR | Turkish (Turkey) | Zeytin yeşil |
| ru-RU | Russian (Russian Federation) | Олива зелёная |
| fr-BE | French (Belgium) | Olive verte |
| fr-CA | French (Canada) | Olive verte |
| nl-NL | Dutch (Netherlands) | groene olijf |
| el-GR | Greek (Greece) | Πράσινη ελιά Synonyms: Πράσινη ελιά |
LOINC Copyright
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