Version 2.78

Description

The largest class of organic compounds, including STARCH; GLYCOGEN; CELLULOSE; POLYSACCHARIDES; and simple MONOSACCHARIDES. Carbohydrates are composed of carbon, hydrogen, and oxygen in a ratio of Cn(H2O)n. Source: National Library of Medicine, MeSH 2006

Basic Part Properties

Part Name
Carbohydrates
Part Display Name
Carbohydrates
Part Type
Component (Describes the core component or analyte measured)
Created On
2000-05-04
Construct for LOINC Short Name
Carbohydrates

LOINC Terminology Service (API) using HL7® FHIR® Get Info

CodeSystem lookup
https://fhir.loinc.org/CodeSystem/$lookup?system=http://loinc.org&code=LP18916-4
ConceptMap translate
https://fhir.loinc.org/ConceptMap/$translate?system=http://loinc.org&code=LP18916-4

Language Variants Get Info

Tag Language Translation
zh-CN Chinese (China) 碳水化合物
Synonyms: 碳水化合物类;碳水化物;碳水化物类;糖类
fr-CA French (Canada) Hydrates de carbone
et-EE Estonian (Estonia) Süsivesikud
es-ES Spanish (Spain) Carbohidratos
it-IT Italian (Italy) Carboidrati
tr-TR Turkish (Turkey) Karbonhidratlar
ru-RU Russian (Russian Federation) Углеводы
nl-NL Dutch (Netherlands) koolhydraten
fr-BE French (Belgium) Hydrates de carbone