LP207602-6
Vitamin A intake
Active
Description
Vitamin A, a group of fat-soluble retinoids, including retinol, retinal, and retinyl esters, is involved in immune function, vision, reproduction, and cellular communication. Vitamin A is critical for vision and also supports cell growth and differentiation, playing a critical role in the normal formation and maintenance of the heart, lungs, kidneys, and other organs. Two forms of vitamin A are available in the human diet: preformed vitamin A (retinol and its esterified form, retinyl ester) and provitamin A carotenoids. Preformed vitamin A is found in foods from animal sources, including dairy products, fish, and meat (especially liver). The various forms of vitamin A are solubilized into micelles in the intestinal lumen and absorbed by duodenal mucosal cells. Most of the body's vitamin A is stored in the liver. Concentrations of preformed vitamin A are highest in liver and fish oils. Other sources of preformed vitamin A are milk and eggs, which also include some provitamin A. Most dietary provitamin A comes from leafy green vegetables, orange and yellow vegetables, tomato products, fruits, and some vegetable oils. Source: National Institutes of Health Office of Dietary Supplements, NIH Factsheet: Vitamin A
Basic Part Properties
- Part Name
- Vitamin A intake
- Part Display Name
- Vitamin A intake
- Part Type
- Component (Describes the core component or analyte measured)
- Created On
- 2016-02-08
- Construct for LOINC Short Name
- Vit A intake
LOINC Terminology Service (API) using HL7® FHIR® Get Info
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- CodeSystem lookup
- https:
//fhir.loinc.org/CodeSystem/$lookup?system=http: //loinc.org&code=LP207602-6
Language Variants Get Info
Tag | Language | Translation |
---|---|---|
zh-CN | Chinese (China) | 维生素 A 摄入 Synonyms: 维生素 A(Vit A、 |
it-IT | Italian (Italy) | Assunzione Vitamina A |
nl-NL | Dutch (Netherlands) | vitamine A-inname Synonyms: retinol |
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