LP208637-1
Salmonella sp spaO gene
Active
Description
Salmonella is a rod-shaped, motile bacterium, nonmotile (exceptions S. gallinarum and S. pullorum), nonsporeforming and Gram-negative. There is a widespread occurrence in animals, especially in poultry and swine. Environmental sources of the organism include water, soil, insects, factory surfaces, kitchen surfaces, animal feces, raw meats, raw poultry, and raw seafoods, to name only a few. S. typhi and the paratyphoid bacteria are normally caused septicemic and produce typhoid or typhoid-like fever in humans. Other forms of salmonellosis generally produce milder symptoms. Source: U.S. Food and Drug Administration, Bad Bug Book BBB - Salmonella spp
Basic Part Properties
- Part Display Name
- Salmonella sp spaO gene
- Part Type
- Component (Describes the core component or analyte measured)
- Created On
- 2016-04-06
- Construct for LOINC Short Name
- Salmonella sp spaO
LOINC Terminology Service (API) using HL7® FHIR® Get Info
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- CodeSystem lookup
- https:
//fhir.loinc.org/CodeSystem/$lookup?system=http: //loinc.org&code=LP208637-1
Language Variants Get Info
| Tag | Language | Translation |
|---|---|---|
| zh-CN | Chinese (China) | 沙门菌属 spaO 基因 Synonyms: 沙门菌属（沙门氏菌、 |
| es-ES | Spanish (Spain) | Gen spaO de Salmonella sp |
| it-IT | Italian (Italy) | Salmonella sp spaO gene |
| nl-NL | Dutch (Netherlands) | Salmonella sp. spaO-gen Synonyms: Salmonella sp spaO gen |
| fr-CA | French (Canada) | Salmonella spaO gène |
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