Basic Part Properties

Part Name
Brassica oleracea var botrytis cooked Ab.IgE
Part Display Name
Cauliflower (Brassica oleracea var botrytis) cooked IgE
Part Type
Component (Describes the core component or analyte measured)
Created On
2019-10-17

LOINC Terminology Service (API) using HL7® FHIR® Get Info

CodeSystem lookup
https://fhir.loinc.org/CodeSystem/$lookup?system=http://loinc.org&code=LP411962-6

Language Variants Get Info

TagLanguageTranslation
fr-FRFrench (France)Chou fleur cuit Ac IgE