Version 2.78

Description

Arabitol or arabinitol is a sugar alcohol. It can be formed by the reduction of either arabinose or lyxose. Some organic acid tests check for the presence of D-arabinitol, which may indicate overgrowth of intestinal parasites such as Candida albicans or other yeast/fungus species. Copyright Text is available under the Creative Commons Attribution/Share-Alike License. See http://creativecommons.org/licenses/by-sa/3.0/ for details. Source: Wikipedia, Wikipedia

Basic Part Properties

Part Display Name
Arabitol
Part Type
Component (Describes the core component or analyte measured)
Created On
2006-12-12
Construct for LOINC Short Name
Arabitol

LOINC Terminology Service (API) using HL7® FHIR® Get Info

CodeSystem lookup
https://fhir.loinc.org/CodeSystem/$lookup?system=http://loinc.org&code=LP61814-7
ConceptMap translate
https://fhir.loinc.org/ConceptMap/$translate?system=http://loinc.org&code=LP61814-7

Language Variants Get Info

Tag Language Translation
zh-CN Chinese (China) 阿拉伯糖醇
Synonyms: 阿糖醇
fr-CA French (Canada) Arabitol
et-EE Estonian (Estonia) Arabitool
es-ES Spanish (Spain) Arabitol
it-IT Italian (Italy) Arabitolo
tr-TR Turkish (Turkey) Arabitol
ru-RU Russian (Russian Federation) Арабитол
nl-NL Dutch (Netherlands) arabitol
fr-BE French (Belgium) Arabitol
pl-PL Polish (Poland) Arabitol
Synonyms: Arabitol