Version 2.78

Part Descriptions

LP16980-2   Allium sativum
Garlic (Allium sativum) is a perennial plant in the family Alliaceae and genus Allium, closely related to the onion, shallot, and leek. It does not grow in the wild, and is thought to have arisen in cultivation, probably descended from the species Allium longicuspis , which grows wild in south-western Asia. Garlic has been used throughout all of recorded history for both culinary and medicinal purposes. The portion of the plant most often consumed is an underground storage structure called a head. A head of garlic is composed of a dozen or more discrete cloves, each of which is a botanical bulb, an underground structure comprised of thickened leaf bases. Each garlic clove may often be composed of just one leaf base, unlike onions, which almost always have multiple layers. The above-ground portions of the garlic plant are also sometimes consumed, particularly while immature and tender. Garlic has a powerful pungent or hot flavor when raw, which mellows considerably when it is cooked. Copyright Text is available under the Creative Commons Attribution/Share-Alike License. See http://creativecommons.org/licenses/by-sa/3.0/ for details. Source: Wikipedia, Allium sativum (Wikipedia)

LP16980-2   Allium sativum
Garlic is a small, very pungent Onion-like plant. It has been used for millennia (it was mentioned in 1550 BC) as a flavouring and a medicine, and is now important in many cuisines worldwide. In some parts of the world, Garlic's use also has religious connotations.

Garlic can induce symptoms of food allergy in sensitised individuals. Garlic is well-known cause of contact dermatitis and asthma. However, it is thought to be an uncommon cause of food or other allergy in children Copyright Copyright © 2006 Phadia AB. Source: ImmunoCap, ImmunoCap

Fully-Specified Name

Component
Allium sativum Ab.IgE
Property
PrThr
Time
Pt
System
Ser
Scale
SemiQn
Method
RAST

Additional Names

Short Name
Garlic IgE RAST
Display Name
Garlic IgE RAST (S) [Presence]
Consumer Name Alpha Get Info
Garlic allergy test

Example Answer List: LL1927-4

Source: Wikipedia
Link to External List
http://en.wikipedia.org/wiki/RAST_test
Answer Code Score Answer ID
0 LA6111-4
1 LA6112-2
2 or more LA6113-0
3 LA6114-8
4 LA6115-5
5 LA10137-0
6 LA10138-8

Basic Attributes

Class
ALLERGY
Type
Laboratory
First Released
Version 2.75
Last Updated
Version 2.75
Order vs. Observation
Observation
Common Test Rank Get Info
8777

Language Variants Get Info

Tag Language Translation
de-DE German (Germany) Allium sativum Ak.IgE:Nachweis oder Schwellenwert:Zeitpunkt:Serum:Semiquantitativ:Radio-Allergo-Sorbent-Test (RAST)
es-ES Spanish (Spain) Ajo (Allium sativum) IgE:PrThr:Punto temporal:Suero:Semicuantitativo:Prueba de absorcion de radioalergeno (RAST)
Synonyms: Semicuantitativo
fr-CA French (Canada) Allium sativum, IgE:Présence-Seuil:Temps ponctuel:Sérum:SemiQn:RAST
fr-FR French (France) Ail Ac IgE:Présence/Seuil:Ponctuel:Sérum:Semi-Quantitatif:RAST
it-IT Italian (Italy) Allium sativum Ab.IgE:PrThr:Pt:Siero:SemiQn:RAST
Synonyms: Aglio (Allium sativum) anticorpi anti-IgE anticorpo Presenza o Soglia Punto nel tempo (episodio) Risposta agli antigeni Siero Test di radioallergoassorbimento (RAST)
nl-NL Dutch (Netherlands) Allium sativum As.IgE:aanwezigheid:moment:serum:semikwantitatief:RAST
Synonyms: antistof; antilichaam radioallergosorbent test
zh-CN Chinese (China) 大蒜 抗体.IgE:存在情况或阈值:时间点:血清:半定量型:放射过敏原吸附试验法
Synonyms: Ab.IgE;IgE;抗体 IgE Ab;自身抗体 免疫球蛋白 E 大蒜 Ab 存在情况;存在;存在与否;是否存在;阈值;界值;界限;阀值;临界值;存在情况(存在、存在与否、是否存在)或阈值(界值、界限、阀值、临界值) 放射过敏原吸附试验;放射过敏原吸附试验(Radioallergosorbent Test,RAST) 时刻;随机;随意;瞬间 葱属;

LOINC Terminology Service (API) using HL7® FHIR® Get Info

CodeSystem lookup
https://fhir.loinc.org/CodeSystem/$lookup?system=http://loinc.org&code=102320-9