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Part Description

LP19584-9   Bacillus cereus
Bacillus cereus (B cereus) is a rod-shaped, endospore-forming aerobic or facultatively anaerobic, Gram-positive bacteria and is associated with two types of food poisoning: rapid onset with nausea and vomiting, and slower onset, primarily diarrheal illness. B cereus is also a less common cause of bacteremia/septicemia, endocarditis, meningitis, and infections of wounds, the ears, eyes, respiratory tract, and urinary tract. Treatment is with non-beta-lactam antibiotics. B cereus spores are resistant to heat, cold, radiation, desiccation, and disinfectants. Control is by good hygiene and adequate cooking and refrigeration of food. [NCBI Books: NBK7699] Source: National Library of Medicine, MeSH 2006, NCBI Books: NBK7699

LOINC Names Get Info

Fully-Specified Name
Bacillus cereus:PrThr:Pt:Food:Ord:Culture.FDA method
Long Common Name
Bacillus cereus [Presence] in Food by Culture FDA method
Short Name
B cereus Food Ql Cult FDA
Display Name
B. cereus Culture FDA method Ql (Food)
Consumer Name Alpha Get Info
Bacillus cereus culture, Food

Part Model Get Info

  • Component
    Bacillus cereus
    LP19584-9
    • Analyte
      Bacillus cereus
      LP19584-9
      • Component Numerator
        Bacillus cereus
        LP19584-9
        • Component Numerator Core
          Bacillus cereus
          LP19584-9
        • Component Numerator Core Suffix
          NULL
           
      • Component Denominator
        NULL
         
        • Component Denominator Core
          NULL
           
        • Component Denominator Core Suffix
          NULL
           
    • Challenge
      NULL
       
    • Adjustment
      NULL
       
    • Count
      NULL
       
  • Property
    PrThr
    LP217195-9
  • Time
    Pt
    LP6960-1
  • System
    Food
    LP7244-9
    • System Core
      Food
      LP7244-9
    • Super System
      NULL
       
  • Scale
    Ord
    LP7751-3
  • Method
    Culture.FDA method
    LP6210-1

Basic Attributes

Class
MICRO
Type
Laboratory
First Released
Version 1.0m
Last Updated
Version 2.56 (MIN)
Change Reason
The PrThr property is used for LOINC terms whose results are reported using an ordered categorical scale, regardless of whether or not an internal threshold was used to make that determination. This change was approved by the Laboratory LOINC Committee in June 2016.
Order vs. Observation
Both

Language Variants Get Info

TagLanguageTranslation
cs-CZCzech (Czechia)Bacillus cereus:Přítomnost nebo práh:Časový bod:Potraviny:Ordinální:Kultivace FDA metoda
el-GRGreek (Greece)Βακτήριο Bacillus cereus:PrThr:Pt:Τροφή:Ord:Καλλιέργεια.Μέθοδος FDA
Synonyms: MICRO Ord PrThr Pt Βακτήριο Bacillus cereus Καλλιέργεια Καλλιέργεια.Μέθοδος FDA Τροφή
es-ARSpanish (Argentina)Bacillus cereus:concentración arbitraria:punto en el tiempo:alimento:ordinal:cultivo.método de la Food and Drug Administration
es-ESSpanish (Spain)Bacillus cereus:PrThr:Punto temporal:Alimento:Ord:Metodo de cultivo FDA
es-MXSpanish (Mexico)Bacillus cereus:Presencia o umbral:Punto temporal:Comida:Ordinal:Método de cultivo FDA
fr-FRFrench (France)Bacillus cereus:Présence/Seuil:Ponctuel:Aliment:Qualitatif:Culture standard (norme FDA)
it-ITItalian (Italy)Bacillus cereus:PrThr:Pt:Alimenti:Ord:Coltura.metodo FDA
Synonyms: Metodo di coltura FDA Microbiologia Presenza o Soglia Punto nel tempo (episodio)
ko-KRKorean (Korea, Republic Of)막대균 세레우스균:임의농도:검사시점:음식표본:순위척도:배양.FDA 법
nl-NLDutch (Netherlands)Bacillus cereus:aanwezigheid:moment:voedsel:ordinaal:kweek.FDA methode
pl-PLPolish (Poland)Bacillus cereus:granica wykrywalności:punkt w czasie:pożywienie:uporządkowany:hodowla metodą FDA
Synonyms: Laseczka woskowa;Bacillus cereus sensu stricto
pt-BRPortuguese (Brazil)Bacillus cereus:ACnc:Pt:Alimento:Ord:Cultura.FDA método
Synonyms: ; B cereus; Arbitrary concentration; Point in time; Random; Foods; Ql; Ordinal; QL; Qualitative; Qual; Screen; Cult FDA; Cultures; C&S; Microbiology
zh-CNChinese (China)蜡状芽孢杆菌:存在情况或阈值:时间点:食物:序数型:培养法.FDA
Synonyms: FDA 培养法;培养法.美国食品及药物管理局;培养法.食品及药物管理局;美国食品及药物管理局培养法;食品及药物管理局培养法 依次型;分类顺序型;定性的;序数型（或称等级型）;性质上的;有序型;有序性分类应答;有序性分类结果;秩次型;等级型;筛查;顺序型 培养方法 存在情况;存在;存在与否;是否存在;阈值;界值;界限;阀值;临界值;存在情况（存在、存在与否、是否存在）或阈值（界值、界限、阀值、临界值） 微生物学;微生物学试验;微生物学试验（培养、DNA、抗原及抗体） 时刻;随机;随意;瞬间 蜡样芽孢杆菌 食品

LOINC Terminology Service (API) using HL7® FHIR® Get Info

CodeSystem lookup
https://fhir.loinc.org/CodeSystem/$lookup?system=http://loinc.org&code=20692-0