43118-9
Fat panel - Stool
Active
42668-4 Fatty acids [Presence] in Stool
Part Descriptions
LP14488-8 Fatty acids
In chemistry, especially biochemistry, a fatty acid is a carboxylic acid often with a long unbranched aliphatic tail (chain), which is either saturated or unsaturated. Carboxylic acids as short as butyric acid (4 carbon atoms) are considered to be fatty acids, while fatty acids derived from natural fats and oils may be assumed to have at least 8 carbon atoms, e.g. caprylic acid (octanoic acid). Most of the natural fatty acids have an even number of carbon atoms, because their biosynthesis involves acetyl-CoA, a coenzyme carrying a two-carbon-atom group. Industrially, fatty acids are produced by the hydrolysis of the ester linkages in a fat or biological oil (both of which are triglycerides), with the removal of glycerol.
Copyright Text is available under the Creative Commons Attribution/Share-Alike License. See http://creativecommons.org/licenses/by-sa/3.0/ for details.
Source: Wikipedia, Fatty acids (Wikipedia)
LP14488-8 Fatty acids
Organic, monobasic acids derived from hydrocarbons by the equivalent of oxidation of a methyl group to an alcohol, aldehyde, and then acid. Fatty acids are saturated and unsaturated (FATTY ACIDS, UNSATURATED). (Grant & Hackh's Chemical Dictionary, 5th ed)
Source: National Library of Medicine, MeSH 2006
LP14488-8 Fatty acids
Fatty acids are carboxylic acids with a long aliphatic tail, and naturally occurring fatty acids usually have an even number of carbon atoms. Short chain fatty acids have less than six carbons, medium chain have six to twelve, long chain have 14 to 20, and very long chain fatty acids have 22 or more carbon atoms. Fatty acids are important sources of fuel during fasting or times of high metabolic demand, especially for heart and skeletal muscle, and are oxidized by mitochondria to produce ATP. Patients with a fatty acid oxidation disorder are unable to use fatty acids for energy and can present with hypoketotic hypoglycemia, liver disease and failure, skeletal myopathy, cardiomyopathy or sudden death in early life, and severe episodes of metabolic decompensation can occur during periods of fasting or illness.
Source: Regenstrief LOINC
Observation Required in Panel
Required
Type of Entry
Question expects user entry - requires response [Q]
Fully-Specified Name
- Component
- Fatty acids
- Property
- PrThr
- Time
- Pt
- System
- Stool
- Scale
- Ord
- Method
Additional Names
- Short Name
- FA Stl Ql
- Display Name
- Fatty acids Ql (Stl)
- Consumer Name Alpha Get Info
- Fatty acids, Stool
Basic Attributes
- Class
- CHEM
- Type
- Laboratory
- First Released
- Version 2.16
- Last Updated
- Version 2.73
- Change Reason
- The PrThr property is used for LOINC terms whose results are reported using an ordered categorical scale, regardless of whether or not an internal threshold was used to make that determination. This change was approved by the Laboratory LOINC Committee in June 2016.
- Order vs. Observation
- Both
- Common Test Rank Get Info
- 4344
Member of these Panels
| LOINC | Long Common Name |
|---|---|
| 43118-9 | Fat panel - Stool |
Language Variants Get Info
| Tag | Language | Translation |
|---|---|---|
| de-DE | German (Germany) | Fettsäuren: |
| es-MX | Spanish (Mexico) | Ácidos grasos: |
| es-ES | Spanish (Spain) | Acidos grasos: |
| et-EE | Estonian (Estonia) | Rasvhapped: Synonyms: Järgarvuline Juhuslik Roe |
| fr-BE | French (Belgium) | Acides gras: |
| fr-CA | French (Canada) | Acides gras: |
| fr-FR | French (France) | Acides gras: |
| it-IT | Italian (Italy) | Acidi grassi: Synonyms: Chimica Presenza o Soglia Punto nel tempo (episodio) |
| ko-KR | Korean (Korea, Republic Of) | 지방산: |
| nl-NL | Dutch (Netherlands) | vetzuren: Synonyms: ontlasting; |
| pl-PL | Polish (Poland) | Kwasy tłuszczowe: |
| pt-BR | Portuguese (Brazil) | Ácidos Graxos: Synonyms: ; |
| ru-RU | Russian (Russian Federation) | Жирные кислоты: Synonyms: Порядковый Точка во времени; |
| tr-TR | Turkish (Turkey) | Yağ asidleri: Synonyms: Gaita; |
| zh-CN | Chinese (China) | 脂肪酸类: Synonyms: 依次型; |
12598-9 Fat.neutral [Presence] in Stool
Part Descriptions
LP18150-0 Fat.neutral
Neutral fat, or acylglycerol, is the general name for an ester of glycerol with one, two, or three fatty acids. Specific neutral fats include monoacylglycerol (MAG), diacylglycerol (DAG), and triacylglycerol (TAG, also called triglyceride). [http://www.sbcs.qmul.ac.uk/iupac/lipid/lip1n2.html#p11] The majority of dietary acylglycerols are in the form of TAG, which comprise more than 90% of common edible oils such as olive, soybean, palm, and corn oils. Cottonseed oil contains the most DAG (9-10%), while the other edible oils contain approximately 1-5%. MAG is the least common and contributes less than 1% of the total acylglycerol content of cottomseed and olive oils. PMID: 17392138
Source: Regenstrief LOINC
Observation Required in Panel
Required
Type of Entry
Question expects user entry - requires response [Q]
Fully-Specified Name
- Component
- Fat.neutral
- Property
- PrThr
- Time
- Pt
- System
- Stool
- Scale
- Ord
- Method
Additional Names
- Short Name
- Neutral Fat Stl Ql
- Display Name
- Fat.neutral Ql (Stl)
- Consumer Name Alpha Get Info
- Fat.neutral, Stool
Basic Attributes
- Class
- CHEM
- Type
- Laboratory
- First Released
- Version 1.0j-a
- Last Updated
- Version 2.73
- Change Reason
- The PrThr property is used for LOINC terms whose results are reported using an ordered categorical scale, regardless of whether or not an internal threshold was used to make that determination. This change was approved by the Laboratory LOINC Committee in June 2016.
- Order vs. Observation
- Both
- Common Test Rank Get Info
- 2220
Member of these Panels
| LOINC | Long Common Name |
|---|---|
| 43118-9 | Fat panel - Stool |
Language Variants Get Info
| Tag | Language | Translation |
|---|---|---|
| es-AR | Spanish (Argentina) | grasa.neutra: |
| es-MX | Spanish (Mexico) | Grasa.neutral: |
| es-ES | Spanish (Spain) | Grasas neutras: |
| et-EE | Estonian (Estonia) | Rasv.neutraalne: Synonyms: Järgarvuline Juhuslik Roe |
| fr-FR | French (France) | Graisse neutre: |
| fr-CA | French (Canada) | Graisse.neutre: |
| fr-BE | French (Belgium) | Graisse.neutre: |
| it-IT | Italian (Italy) | Grassi.neutri: Synonyms: Chimica Presenza o Soglia Punto nel tempo (episodio) |
| ko-KR | Korean (Korea, Republic Of) | 중성지방: |
| nl-NL | Dutch (Netherlands) | vet.neutraal: Synonyms: ontlasting; |
| pt-BR | Portuguese (Brazil) | Gordura.neutra: Synonyms: ; |
| ru-RU | Russian (Russian Federation) | Жир.нейтральный: Synonyms: Порядковый Точка во времени; |
| tr-TR | Turkish (Turkey) | Yağ.nötr: Synonyms: Gaita; |
| uk-UA | Ukrainian (Ukraine) | Жир.нейтральний: Synonyms: Acylglycerol; |
| zh-CN | Chinese (China) | 脂肪.中性: Synonyms: 中性脂肪 依次型; |