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Part Descriptions

LP16932-3   Yeast brewer's
Brewer's yeast (also known as brewing yeast) can mean any live yeast used in brewing. It can also mean yeast obtained as a by-product of brewing, dried and killed, and used as a dietary supplement for its B vitamin content.

Brewers classify yeasts as top-fermenting and bottom-fermenting. This distinction was introduced by the Dane Emil Christian Hansen. "Top-fermenting yeasts" are so called because they form a foam at the top of the wort during fermentation. They can produce higher alcohol concentrations and prefer higher temperatures, typically 16 to 24 °C (61 to 75 °F), producing fruitier, sweeter, ale-type beers. An example of a top-fermenting yeast is Saccharomyces cerevisiae, known to brewers as ale yeast. "Bottom-fermenting yeasts" are typically used to produce lager-type beers, though can also produce ale-type beers. These yeasts ferment more sugars, leaving a crisper taste, and grow well at low temperatures. An example of bottom fermenting yeast is Saccharomyces pastorianus, formerly known as Saccharomyces carlsbergensis. Copyright Text is available under the Creative Commons Attribution/Share-Alike License. See http://creativecommons.org/licenses/by-sa/3.0/ for details. Source: Wikipedia, Brewer's yeast

LP32397-9   Ab.IgG4
IgG4 is the least common subtype of IgG, and it has a variety of functions. In the context of allergic disease it is thought to have an immune-inhibitory role in preventing anaphylaxis and is commonly known as a "blocking" antibody. IgG4 binding to an allergen can compete with IgE-mediated binding, thereby inhibiting the activation of mast cells and basophils and IgE-mediated presentation to T-cells. Measuring IgG4 and its ratio to IgE has a role in monitoring allergen specific immunotherapy PMID: 26023323. IgG4 is also thought to have a role in autoimmunity and be involved in a less defined entity known as IgG4-Related Disease, a chronic immune-mediated fibroinflammatory disorder that often manifests with tumor-like masses .https://www.merckmanuals.com/professional/musculoskeletal-and-connective-tissue-disorders/igg4-related-disease/igg4-related-disease Source: Regenstrief LOINC

LOINC Names Get Info

Fully-Specified Name
Yeast brewer's Ab.IgG4:MCnc:Pt:Ser:Qn:
Long Common Name
Brewer's yeast IgG4 Ab [Mass/volume] in Serum
Short Name
Brewer's yeast IgG4-mCnc
Display Name
Brewer's yeast IgG4 (S) [Mass/Vol]
Consumer Name Alpha Get Info
Brewer's yeast IgG4 antibody

Part Model Get Info

  • Component
    Yeast brewer's Ab.IgG4
    LP95633-1
    • Analyte
      Yeast brewer's Ab.IgG4
      LP95633-1
      • Component Numerator
        Yeast brewer's Ab.IgG4
        LP95633-1
        • Component Numerator Core
          Yeast brewer's
          LP16932-3
        • Component Numerator Core Suffix
          Ab.IgG4
          LP32397-9
      • Component Denominator
        NULL
         
        • Component Denominator Core
          NULL
           
        • Component Denominator Core Suffix
          NULL
           
    • Challenge
      NULL
       
    • Adjustment
      NULL
       
    • Count
      NULL
       
  • Property
    MCnc
    LP6827-2
  • Time
    Pt
    LP6960-1
  • System
    Ser
    LP7567-3
    • System Core
      Ser
      LP7567-3
    • Super System
      NULL
       
  • Scale
    Qn
    LP7753-9
  • Method
    NULL
     

Basic Attributes

Class
ALLERGY
Type
Laboratory
First Released
Version 2.29
Last Updated
Version 2.73 (MIN)
Change Reason
Changed Component 'Brewers' to 'Brewer's' to fix typographical error.
Order vs. Observation
Both
Common Test Rank Get Info
13924

Language Variants Get Info

TagLanguageTranslation
cs-CZCzech (Czechia)Pivovarské kvasnice IgG4:Hmotnostní koncentrace:Časový bod:Sérum:Kvantitativní:
el-GRGreek (Greece)Μαγιά μπύρας Ab.IgG4:MCnc:Pt:Ορός:Qn:
Synonyms: Ab.IgG4 ALLERGY MCnc Pt Qn S Αντίσωμα Ζυμομύκητες Μαγιά μπύρας Ορός
es-ESSpanish (Spain)Levadura de cerveza IgG4:Concentración de masa:Punto temporal:Suero:Qn:
Synonyms: Cuantitativo
es-MXSpanish (Mexico)Ab.IgG4 del cervecero de levadura:Concentración de masa:Punto temporal:Suero:Cuantitativo:
et-EEEstonian (Estonia)Pagaripärm antikehad.IgG4:MCnc:Pt:S:Qn:
Synonyms: Juhuslik Kvantitatiivne Seerum
fr-CAFrench (Canada)Levure de bière, IgG4:Concentration de masse:Temps ponctuel:Sérum:Quantitatif:
fr-FRFrench (France)Levure de bière Ac IgG4:Masse/Volume:Ponctuel:Sérum:Numérique:
fr-BEFrench (Belgium)Levure de bière Anticorps. IgG4:Concentration de masse:Temps ponctuel:Sérum:Quantitatif:
Synonyms: Anticorps Levure de bière, f45
it-ITItalian (Italy)Lievito di birra Ab.IgG4:MCnc:Pt:Siero:Qn:
Synonyms: Anticorpi IgG4 anticorpo Concentrazione di Massa Lievito di Birra Punto nel tempo (episodio) Risposta agli antigeni Siero
nl-NLDutch (Netherlands)brouwersgist As.IgG4:massa/volume:moment:serum:kwantitatief:
Synonyms: antistof; antilichaam
pt-BRPortuguese (Brazil)Levedura de cerveja Ac.IgG4:#N/A:Pt:Soro:Qn:
Synonyms: ; Brewers Yeast; Sacchromyces sp; Brewer's yeast; f155; Mass concentration; Level; Point in time; Random; Serum; SR; Quantitative; QNT; Quant; Quan; Antibodies; Autoantibody; Antibody; Autoantibodies; Antby; Acy; Anti; ALLERGY TESTING; Allergens; Allergen
ru-RURussian (Russian Federation)Дрожжи пивные Ат.IgG4:МассКонц:ТчкВрм:Сыв:Колич:
Synonyms: Антитело Количественный Массовая концентрация Пивные дрожжи Сыворотка Точка во времени;Момент
tr-TRTurkish (Turkey)Bira mayası, Yeast brewer's Ab.IgG4:KütlKons:Zmlı:Ser:Kant:
Synonyms: Ak Ak.IgG4
zh-CNChinese (China)啤酒酵母 抗体.IgG4:质量浓度:时间点:血清:定量型:
Synonyms: Ab.IgG4;IgG4;抗体 IgG4 Ab;自身抗体 S 型 S 型抗体 可用数量表示的;定量性;数值型;数量型;连续数值型标尺 啤酒酵母 Ab 布鲁尔氏酵母;啤酒酵母粉;啤酒酵母锭;啤酒用酵母 时刻;随机;随意;瞬间 水平;浓度;质量浓度(单位体积) 酵母菌;酵母菌类

Example Units

UnitSource
ug/mLExample UCUM Units

LOINC Terminology Service (API) using HL7® FHIR® Get Info

CodeSystem lookup
https://fhir.loinc.org/CodeSystem/$lookup?system=http://loinc.org&code=56199-3