56785-9Baker's yeast Ab [Units/volume] in SerumActive
Part Descriptions
LP16863-0 Saccharomyces cerevisiae
A species of the genus Saccharomyces, family Saccharomycetaceae, order Saccharomycetales, known as "baker's" or "brewer's" yeast. The dried form is used as a dietary supplement.
Source: National Library of Medicine, MeSH 2006
LP16863-0 Saccharomyces cerevisiae
A food, which may result in allergy symptoms in sensitized individuals. Common names include yeast, baker's yeast, and brewer's yeast. S. cerevisiae may induce symptoms of allergy, including allergic rhinitis, asthma, and atopic dermatitis, in sensitised individuals. Hypersensitivity pneumonitis has been reported.
Copyright Copyright © 2006 Phadia AB.
Source: ImmunoCap, ImmunoCap
LP39649-6 Saccharomyces cerevisiae Ab
An antibody marker for Crohn's disease. This marker is used in differentiating between ulcerative colitis (UC) and Crohn's disease (CD). ASCA is more common in CD (46% to 70%) than in UC (6-12%).
Source: Regenstrief Institute
LP39649-6 Saccharomyces cerevisiae Ab
Crohn's disease: increasing amounts and levels of serological antibodies such as Saccharomyces cerevisiae antibody (ASCA), antilaminaribioside (ALCA), antichitobioside (ACCA), and antimannobioside (AMCA) associate with disease behavior and surgery, and may aid in the prognosis of Crohn's disease
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Source: Wikipedia, Wikipedia
Fully-Specified Name
- Component
- Saccharomyces cerevisiae Ab
- Property
- ACnc
- Time
- Pt
- System
- Ser
- Scale
- Qn
- Method
Additional Names
- Short Name
- Baker's yeast Ab Qn
- Display Name
- Baker's yeast Ab Qn (S)
- Consumer Name Alpha
- Baker's yeast antibody
Basic Attributes
- Class
- ALLERGY
- Type
- Laboratory
- First Released
- Version 2.29
- Last Updated
- Version 2.69
- Order vs. Observation
- Both
Member of these Groups
LG23361-5 | Saccharomyces cerevisiae Ab| |
Language Variants Get Info
- zh-CNChinese (China)
- 酿酒酵母 抗体:
任意型浓度: 时间点: 血清: 定量型: - nl-NLDutch (Netherlands)
- Saccharomyces cerevisiae As:
eenheid/volume: moment: serum: kwantitatief: - et-EEEstonian (Estonia)
- Küpsetuspärm antikehad:
Acnc: Pt: S: Qn: - fr-BEFrench (Belgium)
- Saccharomyces cerevisiae Ac:
Concentration arbitraire: Temps ponctuel: Sérum: Quantitatif: - fr-CAFrench (Canada)
- Saccharomyces cerevisiae , Ac:
Concentration arbitraire: Temps ponctuel: Sérum: Quantitatif: - fr-FRFrench (France)
- Saccharomyces cerevisiae Ac:
Arbitraire/Volume: Ponctuel: Sérum: Numérique: - it-ITItalian (Italy)
- Saccharomyces cerevisiae Ab:
ACnc: Pt: Siero: Qn: - pt-BRPortuguese (Brazil)
- Saccharomyces cerevisiae Ac:
#N/A: Pt: Soro: Qn: - ru-RURussian (Russian Federation)
- Пекарские дрожжи Ат:
ПроизвКонц: ТчкВрм: Сыв: Колич: - es-MXSpanish (Mexico)
- Saccharomyces cerevisiae Ab:
Concentración arbitraria: Punto temporal: Suero: Cuantitativo: - es-ESSpanish (Spain)
- Levadura (Saccharomyces cerevisiae) Anticuerpos:
Concentración arbitraria: Punto temporal: Suero: Qn: - tr-TRTurkish (Turkey)
- Saccharomyces cerevisiae Ab:
SçKons: Zmlı: Ser: Kant:
Example Units
Unit | Source |
---|---|
[arb'U]/mL | Example UCUM Units |
LOINC FHIR® API Example - CodeSystem Request Get Info
https://fhir.loinc.org/CodeSystem/$lookup?system=http://loinc.org&code=56785-9
LOINC Copyright
Copyright © 2022 Regenstrief Institute, Inc. All Rights Reserved. To the extent included herein, the LOINC table and LOINC codes are copyright