7127-4
Green Bean IgG Ab [Units/volume] in Serum
Active
Part Descriptions
LP17204-6 Bean green
Green beans are the unripe fruits of any kind of bean. Beans commonly eaten in this way include the yardlong bean, the hyacinth bean, the pea, the winged bean and especially the common bean known scientifically as Phaseolus vulgaris, whose pods are also called string beans or snap beans. Varieties have been bred especially for the fleshiness, flavor, or sweetness of their pods. Smaller bean pods are often referred to by the french name Haricots Verts. Green beans are of nearly universal distribution. They are marketed canned, frozen and fresh. A popular dish with green beans, particularly at Thanksgiving, is green bean casserole. Some restaurants (such as T.G.I. Friday's) serve green beans that are battered and fried.
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Source: Wikipedia,
Bean green (Wikipedia)
LP17204-6 Bean green
The genus Phaseolus includes many varieties of edible Beans. The Green bean, also known as the French bean or Common bean, has a long, slender green pod with small seeds inside.
As a member of the legume family, the Green bean may often result in symptoms of food allergy. Allergic reactions caused by skin contact or by inhalation of vapor from raw or boiling Green bean have also been reported.
Copyright Copyright © 2006 Phadia AB.
Source: ImmunoCap,
ImmunoCap
LOINC Names Get Info
- Fully-Specified Name
- Bean green Ab.IgG:
ACnc: Pt: Ser: Qn: - Long Common Name
- Green Bean IgG Ab [Units/volume] in Serum
- Short Name
- Green Bean IgG Qn
- Display Name
- Green Bean IgG Qn (S)
- Consumer Name Alpha Get Info
- Green bean IgG antibody
Part Model Get Info
Basic Attributes
- Class
- ALLERGY
- Type
- Laboratory
- First Released
- Version 1.0h(2)
- Last Updated
- Version 2.73 (MIN)
- Order vs. Observation
- Both
- Common Test Rank Get Info
- 15727
Member of these Groups Get Info
| LOINC Group | Group Name |
|---|---|
| LG51852-8 | Bean green Ab.IgG| |
Language Variants Get Info
| Tag | Language | Translation |
|---|---|---|
| cs-CZ | Czech (Czechia) | Fazole zelená IgG: |
| el-GR | Greek (Greece) | Πράσινο φασόλι Αντισώματα IgG: Synonyms: ACnc ALLERGY Pt Qn Ανοσοσφαιρίνη G Αντίσωμα Αντισώματα IgG Ορός Πράσινο φασόλι |
| es-AR | Spanish (Argentina) | poroto verde: |
| es-ES | Spanish (Spain) | Judia verde IgG: Synonyms: Cuantitativo |
| es-MX | Spanish (Mexico) | Verde frijol Ab.IgG: |
| et-EE | Estonian (Estonia) | Roheline uba antikehad.IgG: Synonyms: Immuunglobuliin G Juhuslik Kvantitatiivne Seerum |
| fr-CA | French (Canada) | Haricot vert, IgG: |
| fr-FR | French (France) | Haricot vert Ac IgG: |
| fr-BE | French (Belgium) | Haricot vert Anticorps. IgG: Synonyms: Anticorps |
| it-IT | Italian (Italy) | Fagiolo verde Ab.IgG: Synonyms: anticorpi IgG anticorpo Concentrazione Arbitraria Fagiolo verde Punto nel tempo (episodio) Risposta agli antigeni Siero |
| nl-NL | Dutch (Netherlands) | groene boon As.IgG: Synonyms: antistof; |
| pl-PL | Polish (Poland) | Fasola zielona Ab.IgG: Synonyms: IgG Przeciwciała do fasoli zielonej przeciwciała IgG Przeciwciała IgG do fasoli zielonej Zielona fasola |
| pt-BR | Portuguese (Brazil) | Feujão verde Ac.IgG: Synonyms: Immune globulin G; |
| ru-RU | Russian (Russian Federation) | Фасоль зелёная Ат.IgG: Synonyms: Антитело Количественный Произвольная концентрация Сыворотка Точка во времени; |
| tr-TR | Turkish (Turkey) | Fasülye, yeşil Ab.IgG: Synonyms: Ak Ak.IgG |
| zh-CN | Chinese (China) | 青豆 抗体.IgG: Synonyms: Ab.IgG; |
Example Units
| Unit | Source |
|---|---|
| [arb'U]/mL | Example UCUM Units |
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